Then flavor it with a little vanilla extract and a bit of agave or pure maple syrup. For a no-sugar whipped cream topping, beat heavy whipping cream until stiff peaks form.
If you are super picky about a smooth texture, go ahead and strain the produce the smoothest, creamiest pudding ever.ģ. As long as you whisk quickly when you add the hot mixture to the egg mixture you should be able to avoid the lumps and cooked egg pieces. You can substitute ¼ cup all-purpose flour in place of the 2 tablespoons of cornstarch.ģ.
EASY VANILLA PUDDING RECIPE FOR KIDS FREE
The butter can be omitted in the dairy free variations.Ģ. We have also made this with canned or refrigerated coconut milk (for dairy free) and it gives a yummy coconut flavor to the pudding. I usually use whole milk in this recipe, but it is also delicious with half and half or part milk/part cream. Chime in with any thoughts from the topics I’ve brought up in this post: Have you tried going without sugar? Thoughts on sugar rewards for kids? Do you have any dairy free hints for me? See ya.ġ. We’ve also made it dairy free using canned or refrigerated coconut or almond milk. This pudding is thickened with cornstarch so it is gluten free. The lazy girl approach is to just serve it without worrying about straining it, which is what we usually do. We’ve tried flavoring the whipped cream with honey but since our raw honey is usually crystallized it gets kinda clumpy and doesn’t work quite as well.įor a super, smooth creamy pudding, strain it with a fine-mesh strainer before serving. We make a whole-grain, honey-sweetened cake, topped with this pudding, strawberries and a bit of whipped cream.įor a no-sugar whipped cream topping, beat some heavy whipping cream until stiff peaks form. One of our favorite combos is a variation on strawberry shortcake. We also love using it in place of frosting on top of a honey-sweetened cake. We like it topped with fruit (berries or bananas are yummy) and a little whipped cream. This pudding can be eaten warm or cold, plain or dressed up, and any way you choose it is delicious. This honey-sweetened homemade vanilla pudding is one of our favorites. We figure that it’s always easier to make a healthy choice if it is a tasty one. So getting back to the recipe, we try to offer really yummy honey-sweetened treats a couple of times a week. It’s something that’s been on my mind a lot and I’d love to hear what others are doing in their families. I would appreciate hearing your opinions. Do you think rewarding with sugar has gotten to be a problem? Any ideas of what parents can do to help with this? What do you do in your family to help avoid sugar overeating? I have no problem with my kids having a piece of candy now and again but I feel like (at least where we live) the whole sugar-reward thing has gotten hugely out of hand. In fact it’s used as a reward for pretty much everything.ĭoes anyone else find this a little bit concerning? There’s treats and sugary drinks after every sports game they play. There’s candy and sugar-filled treats galore at school and at church.
We go to the grocery store and they’ve got a free candy bin. We go to the bank and they give out suckers. The whole process has been eye opening for me. It’s really crazy how many treats kids are offered everywhere they go. And a couple of times a week I will make a honey-sweetened dessert for our family. He loves fresh fruit and I always try to keep lots of that on hand–oranges, bananas, apples, etc.
People are always asking me what my son does eat for treats. None of it. Not that he hasn’t been offered it. I’ve mentioned before that one of my sons has gone over 2 years without any sugar sweetened treats. In fact in some ways it’s actually easier for me to go without sugar completely than to exercise control to just eat one normal sized piece. That’s something that’s been difficult for me. I’ve gone for several months without eating processed sugar and it was amazing what a difference I felt in my body.Ĭurrently I do eat sugar but I’m trying to intentionally make portion control choices like eating one brownie rather than the whole pan. Have you ever intentionally tried going without sugar for any amount of time? No refined sugar.īut before I get into the recipe I’ve got a question for you. Today I’m sharing another yummy homemade treat for you that’s sweetened with honey.
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